Master Class Registration
Master ClassⅠ
Session | Speaker | How to Register | ||
7/25 (Fri) | 11:30 ~ 13:00 | Rewriting K-Spirits : A New Chapter in Korean Spirits | Yosul TV | On-Site |
13:30 ~ 14:30 | KI ONE Whisky : About Spirit and Maturation | Andrew Shand Master Distiller | ||
15:00 ~ 16:00 | Flavor as Identity : Distilling Hong Kong into a Spirit | Nicholas Law Master Distiller | On-Site | |
16:30 ~ 17:30 | MAGNOLIA LAB Masterclass Oriental Herbal Liqueur Tasting Session | Dennis Mak Co-founder | On-Site | |
18:00 ~ 19:00 | The Sober Revolution : Why Korean Bars Need NA Wine | Sarah Soo-Kyung Henriet Head of Korea | ||
Zero Proof, Full Flavor : Korea’s Next Big Drink Trend | ||||
7/26 (Sat) | 12:00 ~ 13:00 | KAVALAN : The “Spirit” of Taiwan | David Chen Brand Ambassador | |
13:30 ~ 14:30 | FUJI Whisky Master Class : Tanaka Jota | Jota Tanaka Master Blender | ||
16:30 ~ 17:30 | NAGAHAMA Whisky Tasting Class | Yuya Ihara Head Distiller | ||
18:00 ~ 19:00 | The Soul of Islay : BUNNAHABHAIN Rare Lineup Tasting Class | Julieann Fernandez Master Blender | ||
7/27 (Sun) | 12:00 ~ 13:00 | BUSHMILLS Master Class | Bon Kim Ambassador | Closed |
13:30 ~ 14:30 | Whisky Blind Tasting | Sung Jin Chung | ||
15:00 ~ 16:00 | Meet the PAUL JOHN | Heemanshu Ashar Global Brand Ambassador | ||
16:30 ~ 17:30 | DOORLY’s RUM & WORTHY PARK RUM Tasting Class | Nam Il Kim CEO |
Master ClassⅡ
Session | Speaker | How to Register | ||
7/25 (Fri) | 11:30 ~ 12:30 | Unique Opportunity to Try Highly Awarded Spirits from Slovenia by BROKEN BONES Distillery | Bostjan Marusi Founder | |
13:00 ~ 14:00 | PISCO Academy : Unleashing the Hottest Latin American Spirit | Manuel Arce Director | ||
14:30 ~ 15:30 | American Whiskey Experience | Terry Kim Bartender | On-Site | |
16:00 ~ 17:30 | LANIQUE : Spirit of Rose | Lawrence Huggler Owner | ||
A New Wave of Agave Spirits: Technical Approach of THE JUNIPER TREE GIN | Martin Grassl Owner | |||
7/26 (Sat) | 11:30 ~ 12:30 | CLONAKILTY Irish Whiskey Tasting Class | Fiona Flavin APAC Sales Manager | |
13:00 ~ 14:00 | Meet the PAUL JOHN | Heemanshu Ashar Global Brand Ambassador | ||
14:30 ~ 15:30 | HACIENDA DE TEPA : The Story of Premium Tequila Born from Tradition and Craft | Javier Martinez CEO | ||
16:00 ~ 17:30 | NIKKA Whisky Master Class | Iseki Junji Cheif Blender | Closed | |
18:00 ~ 19:00 | KYOTANGO MAIRINGEN Gin Class | Shinzan Izuta Manager | ||
7/27 (Sun) | 11:30 ~ 12:30 | KAVALAN : The “Spirit” of Taiwan | David Chen Brand Ambassador | |
14:30 ~ 15:30 | SIEGA’s Journey : From the Beginning to Now | Hyunsoo Kim Team Leader | ||
16:00 ~ 17:30 | NIKKA Whisky | Iseki Junji Cheif Blender | Closed |
